Brunch Menu
Brunch is served Saturday & Sunday 10:00 AM – 2:00 PM.
Brunch is served Saturday & Sunday 10:00 AM – 2:00 PM.
Add Chorizo for $1.
Add ham, yellow or red onion, mushrooms, green or red peppers for $1.
Toppings: (Up to 4) Ham, bacon, sausage, red onion, green pepper, black olive, diced tomato, avocado, artichokes, mushrooms, basil, spinach, cheddar, provolone, hot pepper, feta, mozzarella
Half…..$9
Full…..$14